Spring Rolls (Porpia Tod) <4pcs>0
Glass noodle, shredded cabbage, carrot, in spring roll skins, deep-fried & served with house sweet & sour spicy sauce.
Shrimp Rolls: Gung Hom Sabai <6pcs>0
Marinated shrimp with garlic & soya sauce wrapped in Wonton Wrap deepfried served with plum sauce & cucumber salad sauce
Fish Cake <4pcs>0
Thai style fish cake patties seasoned with curry paste, sliced green beans & lime leaves & deep fried, served with cucumber salad sauce.
Fresh Spring Rolls <4pcs>0
(Uncooked spring roll) Lettuce, cucumber, carrot, coriander, mint and glass noodle wrapped in soft and thin rice paper and served with house special tamarind sauce
Satay Chicken <5 Skewers>0
strips on wooden skewers marinated with coconut milk & curry powder, pan fired & served with peanut sauce & cucumber salad sauce.
Crispy Fried Noodles Mee Grob0
A popular Thai dish, this crispy rice noodle creation is garnished with shrimp and lettuce.
Deepfried shrimp wafers served with house peanut sauce
Shredded fresh mango, red onion, chili, mint with lime juice dressing topped with house sweet fish sauce
Papaya Salad: Som Tam2.01
Shredded fresh green papaya mixed with sliced tomatoes, green beans, garlic, chili, lime juice and fish sauce
Thai Salad: Nuer Nam Took2.01
Mint leaves, green onion, lime juice, coriander
Choice: Beef or Pork